Education Background :
Minimum SLC, preferably diploma or professional certification in Hospitality or Tourism Management.
Job Specification :
* Minimum 1 years experience in hotel operations.
* A basic knowledge of kitchen hygiene.
Job Description :
The candidates will be responsible for assisting in the efficient and smooth operation of the department concerned, in line Hyatt Hotels Corporation's strategies and brand standards. The successful applicant will be required to provide an excellent and consistent level of service to customers, while meeting the expectations of employees, guests and owners.
Apply Instruction :
Applications are requested from Nepalese citizens, accompanied by C.V. photocopy of citizenship and recent passport size photograph though email.
THIS JOB HAS EXPIRED